Captain - Outlet

Description

**Due to the Singapore government foreign worker work pass quota restriction, we regret that only Singapore Citizen or Permanent Resident will be considered**

 

You will be responsible to provide an excellent and consistent level of service to your customers. The Captain - Outlet is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction. The Captain - Outlet is also responsible to oversee work stations in the assigned Place of Work.



Qualifications
  • Ideally with GCE 'O' Level or a diploma in Hospitality or Tourism management.
  • Minimum 2 years work experience in hotel operations.
  • Good customer service, communications and interpersonal skills are a must.


Property: Grand Hyatt Singapore

Hotel Brand/Office Type: Grand Hyatt

Primary Location: Singapore, Republic of

Pay Basis: Yearly US Dollar (USD)

Schedule: Full-time

Job Level: Entry Level Manager

Job: Food and Beverage

Job Sub Category: Bars/Restaurants/Outlets

Worldwide/Local Candidates: Local

Remote Position: No

Req ID: SIN000214